a break in the cabin fever
Four weeks ago, I mused about the handful of Sundays, usually five, that
comprise mid-winter. Today is the last one of those this time around. To-
morrow the last third of this challenging season begins. When I lived in
Kansas, this final lap of winter was by far the hardest part of the year for
me. Cabin fever ran high, but all I could afford as a getaway were suntan
lotion ads.
I got in the practice of having a “Phuque Winter” party the last Saturday of
February. I’d crank up the wood stove, and friends dressed in shorts, tank
tops, bathing suits and softball uniforms would toast marshmallows and
weiners as we chanted “No Mo’ Snow!” Two marriages and countless
couplings resulted.
Up here it’s different. Winters are generally milder than in Kansas, although
family and friends still living there tell me climate change has warmed up
that season even as it makes summers even more unbearable. I don’t need
a getaway, anyway. I’ve gotten away from what I needed to.
That still leaves the slight problem of entertaining one’s self until the snow
melts and the outdoor fun gets serious. March Madness, the college bas-
ketball kind, is creeping closer. The University of the aforementioned
Kansas gives me reason to believe it will go deep into the tournament.
The Giants have started spring training.
But still, we’ve got a few weeks to fill some time. Jude and I started last night
when we had fun at a get-together at Sam and Em’s. There were nine of us all
around a table laden with a superb cassoulet, salad, cheesecake, home-baked
bread and store-bought liquor. Em did the Gumboot Dance from a recent local
theatre adaptation of “Mamma Mia“. She played Sky, a guy. (A guy named Guy
played Bill.) Sam regaled us with a story about how he and a friend, fortified by
huckleberry wine made by another neighbour, made 150 or so snowpersons
on our road from the results of a plowing after a big storm.
As we were leaving, Em mentioned that she still owed us some eggs she had
bartered for two bales of straw from us. The hens were a little broody, she
explained. Would we accept some bacon from pigs she and Sam had raised?
To me, bacon for eggs is like an upgrade from a suntan lotion ad to a day in
Hawaii. I love the economy out here.
Comments are closed.